Oreo cookies are my daughter’s favorite, so I just had to make the Oreo Dump Cake recipe that’s been so popular on TikTok. It’s a bit different than my other dump cakes, but she was delighted with it, so I’d call it a winner!
The Oreo dump cake is made with just a few ingredients: Oreo cookies, chocolate cake mix, butter, whipped topping (Cool Whip) and sweetened condensed milk. As this is a dump cake, the ingredients are layered not mixed like a traditional cake.
How to Make Oreo Dump Cake
Here I will walk you though this fun Oreo cake recipe with step-by-step pictures. If you are familiar with dump cakes already, you make just want to jump down to the printable recipe card.
Here is everything you will need to prepare the Oreo chocolate dump cake recipe:
An all-star dessert, this Oreo dump cake requires little assembly and uses three different chocolates for over-the-top indulgence. Oreos are layered with condensed milk, whipped topping, chocolate chips and fudge cake mix for creamy sweetness throughout.
Made by many clever chefs for years, then made famous by TikTok and now shared by millions, this Oreo dump cake recipe is easy to follow—it can be demonstrated in 15-second TikTok videos, after all—and is unique and delicious. You can put your own spin on it, trying various versions of Oreo cookies and different cake mixes, but the first time you make it, stick with this recipe for Oreo dump cake.
You’ll need just a half dozen ingredients for this dump cake, not counting some optional toppings, and it takes less than 15 minutes of hands-on prep. So the next time you need to whip up a sweet cake on the quick, Oreo dump cake is a great choice to make that happen.
Oreo Dump Cake Ingredients
- Oreo cookies: The Oreos are the main event here, adding their distinct flavor, texture and sweetness. Use 24 Oreos for one cake.
- Sweetened condensed milk: You need 14 ounces of sweetened condensed milk, which is a common can size for condensed milk, so look for the appropriate amount.
- Frozen whipped topping: This dump cake calls for one 8-ounce carton of whipped topping that has been fully thawed.
- Chocolate chips: Opt for semisweet chocolate chips, as there is enough chocolaty and sugary goodness going on in this recipe already.
- Chocolate fudge cake mix: Basically any brand of chocolate fudge cake mix works fine here, provided it is a standard size of 13.25 ounces.
- Cold butter: The butter needs to be cubed, so chop it up as soon as you get it out of the fridge, and don’t do that until shortly before you’re going to use it.
- Optional: Whipped cream and chocolate sauce toppings are not required, but they are highly recommended.
Directions
Step 1: Spread out the Oreos
Preheat the oven to 350°F. Spread the Oreo cookies evenly over the bottom of a greased 13×9-inch baking dish.
Step 2: Layer the remaining ingredients
Spread the sweetened condensed milk over the cookies. Next, evenly spread the whipped topping over the top, then sprinkle on the chocolate chips. Sprinkle on the cake mix, spreading it evenly into a flat layer, then top it all with the cubed butter.
Step 3: Bake the cake
Bake the Oreo dump cake until the filling is bubbly and the top is golden brown, 40 to 45 minutes. Serve the cake warm with chocolate sauce and sweetened whipped cream, if desired.
Oreo Dump Cake Variations
- Try different Oreos: There are so many different variations of Oreo cookies out there, and many make a great dump cake. You can try Maple Creme Oreos, Peanut Butter Oreos, Vanilla and so many more.
- Use a different cake mix: Just like you can mix up the Oreo type, you can try this dump cake with different cake mixes. Might we suggest a red velvet cake mix for a true winner?
- Top it with crumbled cookies: If you’re a true Oreo lover, then crumble up some fresh cookies and sprinkle them over the baked cake right before you serve it.
How to Store Oreo Dump Cake
Oreo cookie dump cake is truly at its best when served fresh and warm, but from a food safety standpoint, it can be stored at room temperature for up to two days, and in the fridge for five. Either way, secure it in airtight packaging before you put it away.
Can you freeze Oreo dump cake?
It’s not an ideal frozen cake, texture-wise, but to avoid food waste, you can cover individual portions with airtight wrap and freeze them for up to three months. Thaw them overnight and then microwave each piece for 30 seconds before eating it.
Oreo Dump Cake Tips
Can I use a sugar-free cake mix?
Sure, that’s a fine way to prepare this recipe for Oreo dump cake with less sugar, just don’t change any other parts of the recipe.
How do I serve dump cake from the baking dish?
Rather than using traditional cake serving tools, instead serve this cake using a large spoon, such as you’d use to serve heaping portions of rice.
What do I do if my cake is powdery on top?
If there are powdery spots atop your dump cake, add more butter. Place small cubes of butter directly atop the powdery areas, then bake the cake for several more minutes.
Oreo Dump Cake Recipe
Equipment
- 1 11x7 or 9x13 baking dish
Ingredients
- 20 - 28 oreo cookies, divided
- 14 oz. sweetened condensed milk
- 8 oz. cool whip, thawed
- 15.25 oz. chocolate fudge cake mix
- ½ cup (113 g) cold butter, evenly sliced
- ¼ - ½ cup (57 - 113 g) butter melted
Instructions
- Preheat the oven to 350 F (177 C). Lightly grease an 11 x 7 or 9 x 13 inch baking dish using a tablespoon of butter.
- Evenly spread the chocolate Oreo cookies across the bottom of the pan. Depending on the pan size, this can range from 18 - 22 cookies. cake mix across the baking pan. Evenly pour the sweetened condensed milk over the cookies.20 - 28 oreo cookies, divided,14 oz. sweetened condensed milk
- Evenly spread the cool whip across the sweetened condensed milk covered cookies. Evenly spread the chocolate fudge cake mix on top of the cool whip and cookie layers.8 oz. cool whip, thawed,15.25 oz. chocolate fudge cake mix
- Top the dry cake mix with slices of cold butter. Try to cover as much cake mix as possible. Drizzle the melted butter in between the slices of butter. Top the entire dessert with about 4 - 6 crushed Oreo cookies.½ cup (113 g) cold butter, evenly sliced,¼ - ½ cup (57 - 113 g) butter melted
- Bake the Oreo dump cake for 35 - 40 minutes. The sweetened condensed milk will bubble around the edges and will look lightly caramelized. Cool the easy Oreo cake for 5 minutes, scoop into a bowl, top with ice cream if you like and enjoy!